Pastry Sous Chef Jobs in Eagle River, AK

Job Description Job Description Sous Chef As a Sous Chef at Alyeska Resort, you play a pivotal role in overseeing and coordinating the culinary operations of our kitchen.... Read More

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary... Read More

Job Description The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods. Responsibilities Assumes 100%... Read More

Job Description Job Description As Executive Chef at The Wildbirch Hotel, you will oversee all culinary operations, bringing the vibrant flavors of Alaska to life through... Read More

Job Description This Sous Chef position is responsible for the production oversight of a hotel commercial kitchen. Preparation, production, and presentation of a variety... Read More

Job Description The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods. This position will support food... Read More

Job Description The Sous Chef position is responsible for the preparation, production, and quality presentation of a variety of foods. This position will support food... Read More

Job Description Job Description Our franchise organization, Alaska Corral LLC LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!... Read More

Job Description The Traveling Executive Chef will provide support for all culinary functions for service operations within the Food Facilities Management team; including... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Job Description Job Description Red Robin isn t your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we ve always been a team... Read More

Crowne Plaza Midtown managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Dishwasher/Prep Cook! Summary of position: The primary purpose... Read More

Job Description Job Description Golden Corral is seeking evening and midday line cooks. Apply online or in person. Please leave a working phone number when applying. Read More

Job Description Job Description Benefits: 401(k) matching Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training... Read More

Our Winning Family Starts With You Check out these great benefitsFlexible schedules to help you balance other life commitments (school, childcare, family care, etc.)Free... Read More

Job Type Full-time Description As a Grill Line Cook, you'll be at the heart of creating high-quality dishes for our guests. You'll follow our Bear Tooth Grill recipes,... Read More

Job Description Job Description Cook 1 At Alyeska Resort, our Cook 1 is a cornerstone of our culinary team as lead line cook, responsible for crafting delectable meals and... Read More

Crowne Plaza Midtown managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Dishwasher/Prep Cook! Summary of position: The primary purpose... Read More

Sous Chef As a Sous Chef at Alyeska Resort, you play a pivotal role in overseeing and coordinating the culinary operations of our kitchen. Your creative touch, commitment... Read More