Executive Pastry Chef Jobs in Whitney Point, NY

Job Description Job Description The Pastry Chef (Patissier) is primarily responsible for creating pastries, baking breads, and making layer cakes and pies by hand. The... Read More

Job Description Job Description The Sous Chef is responsible for planning and directing food preparation in the kitchen. This involves supervision of kitchen staff, as... Read More

Unit Description You want high visibility, challenging opportunities and a rewarding environment. Sodexo at Binghamton University has an exciting career opportunity for an... Read More

Job Description Job Description Are you interested in farm-to-fork food and sustainability? Do you like the diversity of a full-service restaurant and a banquet facility?... Read More

Job Description Job Description The Chef is a meal creator . He/She is responsible for planning, directing, and conducting food preparation in the kitchen. This may... Read More

JOB SUMMARY The Baker is responsible for planning, coordinating and executing the production of breads, rolls, pastries, pies, cakes, cupcakes, cookies, puddings,... Read More

JOB SUMMARY The Baker is responsible for planning, coordinating and executing the production of breads, rolls, pastries, pies, cakes, cupcakes, cookies, puddings,... Read More

Baker PANERA CAFE ASSOCIATE: BAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do... Read More

JOB SUMMARY The Baker is responsible for planning, coordinating and executing the production of breads, rolls, pastries, pies, cakes, cupcakes, cookies, puddings,... Read More

JOB SUMMARY The Baker is responsible for planning, coordinating and executing the production of breads, rolls, pastries, pies, cakes, cupcakes, cookies, puddings,... Read More

JOB SUMMARY The Baker is responsible for planning, coordinating and executing the production of breads, rolls, pastries, pies, cakes, cupcakes, cookies, puddings,... Read More

Position Summary... Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our... Read More

Professional schedule - will work some night and weekend events QUALIFICATIONS Two-year degree in Hospitality, Culinary Arts, Business or a related field and five years of... Read More

Baker PANERA CAFE ASSOCIATE: BAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do... Read More

Job Description Job Description The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.... Read More

Job Description Job Description The Prep Cook chops vegetables, trims meat and fish, and makes sauces and dressings. In addition, he or she helps with other tasks,... Read More

Job Description: Dave Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory... Read More