Executive Chef Jobs in Whitney Point, NY

Unit Description You want high visibility, challenging opportunities and a rewarding environment. Sodexo at Binghamton University has an exciting career opportunity for an... Read More

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary... Read More

Job Description Job Description The Sous Chef is responsible for planning and directing food preparation in the kitchen. This involves supervision of kitchen staff, as... Read More

Job Description Job Description The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.... Read More

Job Description Job Description Are you interested in farm-to-fork food and sustainability? Do you like the diversity of a full-service restaurant and a banquet facility?... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Job Description: Dave Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you... Read More

Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory... Read More

Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory... Read More

Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory... Read More

Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory... Read More

Job Description: Job Title: Line Cook II Reports To: Chef Manager Department: Copper Turret Classification: Non-exempt Grade: 16 Supervises: No Supervisory... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely... Read More

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely... Read More

KURA SUSHI Pioneers of the revolving sushi concept! Interview for our location in Garden Grove, CA! Come join the Kura Krew, a team that is passionate about food, culture... Read More

The Wolak Group is currently hiring for a Restaurant Manager to join our network! We are an established Dunkin Franchise with 90+ locations and growing. Nothing makes us... Read More

The Wolak Group is currently hiring for an Assistant Restaurant Manager to join our network! We are an established Dunkin Franchise with 90+ locations and growing. Nothing... Read More

Job Description Job Description The Prep Cook chops vegetables, trims meat and fish, and makes sauces and dressings. In addition, he or she helps with other tasks,... Read More