Production Supervisor - Meat Cut Shop

107030BR

Job Title:

Production Supervisor - Meat Cut Shop

Location:

Specialty-Kinnealey Meats (0210)

Job Description:

We Deliver the Goods:

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more

• Growth opportunities performing essential work to support America's food distribution system

• Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Summary:

Responsible for overseeing the daily operation of the production facility. Responsibilities include hiring staff, training, establishing job standards, and scheduling personnel. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.

Position Responsibilities:

• Supervises associates to include, but not limited to: staffing, training, coaching, performance management and problem resolution.

• Enhances customer relations through producing a quality product, delivering product on time and providing prompt responses.

• Conducts weekly meetings with key production personnel to review productivity performance, quality issues, production problems.

• Communicates information throughout the organization.

• Implements safety programs and oversees safety committee to ensure that company safety requirements are met.

• Participates in weekly production scheduling.

• Performs other related duties as assigned.

Req Number:

107030BR

Address Line 1:

1100 Pearl Street

Job Location:

Brockton, Massachusetts (MA)

Shift:

1st Shift

Full Time / Part Time:

Full Time

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy (~~~) ; (2) the "EEO is the Law" poster (~~~) and supplement (~~~) ; and (3) the Pay Transparency Policy Statement (~~~) .

Required Qualifications:

High School Diploma/GED or Equivalent Experience

2-4 years Foodservice production experience including thorough knowledge of the production process and warehousing methods.

Division:

PFG Specialty

Job Category:

Production

Preferred Qualifications:

Bachelors: Business management, operations / logistics or related area.

4-6 years Foodservice production experience including thorough knowledge of the production process and warehousing methods

Supervisory experience.

State:

Massachusetts

Company Description:

PFG Specialty is a family of premium, protein-focused companies, dedicated to delivering the highest-quality products and services to discerning restaurants. Operating independently in New England and Florida, the Specialty companies offer the expertise of local craftspeople, backed by decades of experience in the foodservice industry:

• T.F. Kinnealey & Co, Inc. is New England's premier meat company. Since 1939, they have been providing unsurpassed value to New England's finest restaurants, hotels, country clubs, and more.

• Founded in 1976, Larry Kline Wholesale Meats & Provisions provides high-quality products and services to premier restaurants, hotels, and country clubs throughout Florida and the Caribbean.

• Located in Orlando, Bar Harbor Seafood has become one of Central Florida's premier seafood distributors. They carry more than a hundred fresh and live species of seafood and 300 varieties of frozen and specialty products.

Benefits:

Click Here for Benefits Information (~~~)