Nutrition Assistant Lead

Overview

St. Lukes Health-Sugar Land Hospital offers the latest technology and treatments for residents of Fort Bend County and Southwest Houston. Our services range from heart care and neuroscience to robotic surgery. Our recently opened Family Birthing Center offers incomparable care and amenities in a spa-like environment to provide a VIP-Very Important Pregnancy-experience. Since 2008 our experienced doctors nurses and support staff have provided expert care to support our community.

Responsibilities

• Exhibits high degree knowledge in food preparation and food production.

• Trains new and existing employees to follow departmental policies and procedures.

• Oversees food preparation and service to ensure the guidelines of menu and dietary requirements are met.

• Assists team members in applying organizational procedures and protocols to reduce the occurrence of errors related to dietary guidelines.

• Assesses training progress and provides constructive feedback for improved performance.

Qualifications

• High School Diploma/GED or equivalent combination of education and experience.

• Four (4) years of food service experience; including two (2) years hospital nutrition experience.

• A Food Handlers Permit is required as outlined below:

Required Within 30-days of Hire:

Texas - All Counties

Pay Range

$10.89 - $14.51 /hour

We are an equal opportunity/affirmative action employer.