• Kitchen Shift Leader

    Chick-fil-AMilford, OH 45150

    Job #2795470553

  • At Chick-fil-A, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. Team members who work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business.

    We are currently offering Full and Part Time positions. This is NOT a seasonal position.

    We also offer many other great benefits such as:

    • A fun work environment where you can positively influence others.
    • Flexible schedules which include being closed on Sundays.
    • Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.
    • Leadership opportunities to gain real world management experience to help you reach your professional goals.
    • Competitive pay.
    Leadership Responsibilities:
    • Ensuring guests are getting the best experience from all outlets (drive thru, dine in, delivery, catering, etc.)
    • Ensure all team members feel cared for throughout their shift and are performing well.
    • Continuously having a growth mindset and being able to see the "Big Picture" for our business.
    • Leadership Characteristics:
    • Proactive
    • Growth Mindset
    • Giving + Receiving Feedback
    • Understanding of Servant Leadership
    • Goals Oriented
    We ask you to:
    • Be open to feedback.
    • Have the ability to communicate effectively.
    • Have a growth mindset.
    • Be at least 16 years of age.
    • Have the ability to lift and carry 10-65 lbs.
    • Have reliable transportation.
    Requirements:

    We are looking for applicants who exhibit the following qualities:

    • Consistency and Reliability
    • Cheerful and Positive Attitude
    • Values Teamwork
    • Loves Serving and Helping Others

    Applicants must be able to:

    • Smile
    • Create and Maintain Eye Contact
    • Make Emotional Connections with Guests
    • Honors and encourages others to follow the visions and values of the restaurant
    • Ability to multitask & quickly, yet thoroughly
    • Team-oriented, adaptable, dependable, and strong work ethic
    • Ability to communicate effectively with guests and team members

    Applicants will also be expected to be able to work on their feet for several hours at a time. Prior experience is preferred, but not necessary.

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