Sodexo • Fond Du Lac, WI 54936
Job #2710396575
Unit Description
Your nutritional know-how can help patients in your community live happier, healthier lives.
Sodexo is seeking a full-time Registered Dietitian for St. Agnes Hospital in Fond du Lac, WI. St. Agnes Hospital is a part of SSM Health, this 146-bed hospital is an inpatient and outpatient facility providing innovative community and regional health care services to the greater Fond du Lac area. This position will provide both inpatient and outpatient coverage to a variety of patient populations.
Benefits:
reimbursement for AND dues, state licensure fees and CDR renewal
three weeks of vacation, eight holidays and three personal days paid each year
reimbursement for continuing education events
up to $5000 tuition reimbursement annually
The successful candidate will:
provide nutritional care for a variety of inpatient units;
provide general MNT to outpatients;
perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays;
educate healthcare team members, including physicians and nurses; and
precept dietetic interns.
Is this opportunity right for you? We are looking for candidates who have:
Registered Dietitian credentials and be licensed in WI (or eligible);
strong verbal and written communication skills;
good time management skills be a self-starter and a team player; and
the ability to work well with physicians, nursing and ancillary staff.
Learn more about St. Agnes Hospital (~~~)
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs (~~~) .
Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
Employees who work at St. Agnes Hospital are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Location US-WI-FOND DU LAC
System ID 974391
Category Nutrition
Employment Status Full-Time
Posted Range $46400 to $69960
Company : Segment Desc HOSPITALS
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