Cook

Overview

St. Lukes Health-Sugar Land Hospital offers the latest technology and treatments for residents of Fort Bend County and Southwest Houston. Our services range from heart care and neuroscience to robotic surgery. Our recently opened Family Birthing Center offers incomparable care and amenities in a spa-like environment to provide a VIP-Very Important Pregnancy-experience. Since 2008 our experienced doctors nurses and support staff have provided expert care to support our community.

Responsibilities

Prepares food for patients, staff, and visitors of the healthcare facility following safe cooking techniques. Prepares food for multiple therapeutic diets and complies with state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures such as recipe adherence and food quality consistency.

Qualifications

• High School Diploma, GED, or equivalent combination of education and experience required

• Two (2) years food service experience required

• A Food Handlers Permit is required as outlined below:

Required Within 30-days of Hire:

Texas - All Counties

Pay Range

$12.00 - $15.09 /hour

We are an equal opportunity/affirmative action employer.