• Cook- Oliver's Chophouse

    Derby City GamingLouisville, KY 40213

    Job #2813466059

  • SPECIFIC DUTIES AND RESPONSIBILITIES
    • Ability to operate kitchen equipment, including slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, and griddles.
    • Provide excellent guest service to both internal and external guests
    • Greets guests approaching service area.
    • Actively participates with staff to cook, prepare, dish up, and assemble all outlet food.
    • Adheres to control procedures for food costs and quality.
    • Encourage and abide by all health codes and hand-washing guidelines.
    • Prepares all food items according to standard recipes and menu to ensure consistency of product to the guest.
    • Able to create compound sauces and derivatives of the mother sauces including the knowledge of Beurre Blancs.
    • Prepare written food requisition for supplies and food items for production in the workstation inventory.
    EDUCATION, TRAINING, AND EXPERIENCE
    • High School Diploma or GED equivalence.
    • Three-year minimum experience in food preparation and food knowledge is preferred.
    • Ability to work the line in different locations, i.e., Sauté, Broiler, Appetizer, Pantry, Pasta, Grill, etc.
    • Must be able to complete any classes or certifications required.
    • Able to obtain a valid gaming license
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