Park Village Pines • Kalamazoo, MI 49001
Job #2713190592
Description:
Job Summary
Required Duties and Responsibilities:
o Prepare meals incorporating portion control procedures utilizing menus and recipes assigned by the Chef/Supervisor.
o Prepare food and assist in serving of meals.
o Maintain cleanliness of equipment used in food preparation area.
o Prepare for serving refreshments or special meals or events.
o Specially assigned cleaning tasks as scheduled.
o Must be adaptable, dependable and willing to assist other dietary personnel when necessary.
Requirements:
Qualifications
o Must demonstrate leadership.
o Must be aware of the condition of equipment and dietary area. Advise the manager of items needing maintenance or attention.
o Must demonstrate an interest and desire to learn the uses of mechanical equipment in obtaining maximum efficiency.
o Must be willing to perform repetitive tasks.
o Be available to work weekends and holidays as necessary
Compensation details: 14-14.75 Hourly Wage
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