Executive Sous Chef Jobs in Long Beach, CA

Job Description Job Description 555 East has been serving Downtown Long Beach since 1984. The restaurant magically transports you to another time. Whether you re a Ribeye... Read More

Job Description Job Description For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as the best seafood in Southern... Read More

Job Description Job Description Company Overview: Specialty Restaurants Corporation, a leader in the hospitality industry, was founded in 1958 and is a high-spirited and... Read More

Job Description Job Description Our Mission To build relationships within our community by serving them with passion in a hospitable environment while providing food that... Read More

Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which... Read More

Job Description Job Description Company Overview: A reimagined Luminarias, with a modernized take on the beloved neighborhood restaurant following a multimillion-dollar... Read More

Additional Information Job Number 24177173 Job Category Food and Beverage Culinary Location JW Marriott Anaheim Resort, 1775 South Clementine Street, Anaheim, California,... Read More

Job Description Job Description For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as the best seafood in Southern... Read More

Job Description Job Description Job Summary: Are you a culinary professional passionate about delivering exceptional dining experiences? We are seeking a skilled and... Read More

Job Description Job Description Executive Sous Chef - North Orange County, CA Upscale Steak and Seafood - Culinary Leader Base Salary Target: $75,000 - $90,000 If your... Read More

Description RESPONSIBILITIES: Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back-of-house... Read More

The Executive Chef is responsible for the efficient and effective management of all food beverage outlets working alongside the VP and/or Director of Food Beverage within... Read More

The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and... Read More

Overview The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production... Read More

Job Description Job Description Shipmates Restaurant Sports Bar is the OLDEST Restaurant/Bar in Cerritos, and we are looking to HIRE NOW! Full-time can be guaranteed and... Read More

Job Title: Line Cook Department: Aquarium of the Pacific Reports To: Director of Culinary FLSA Status: Non-Exempt Salary: $17.25 an hour Summary ASM Global, the leader in... Read More

Job Summary The Sous Chef-Banquets is responsible for assisting in the preparation of all food items based on standardized recipes for Banquets Outlets and Employee... Read More

Job Title: Sous Chef Department: Culinary Reports To: Chef De Cuisine FLSA Status: Non-Exempt Salary: $23 an hour ASM Global, the leader in privately managed public... Read More

Job Description Job Description Overview: An upscale roof top hotel restaurant in Hollywood seeks a sous chef to work primarily in the daytime (but should have some PM... Read More