Executive Sous Chef Jobs in Lehigh Acres, FL

Who We Are Since opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your... Read More

Job Description Job Description Description: SUMMARY Under the guidance and supervision of the Executive chef, the Banquet Chef designs and oversees banquet meals for the... Read More

Job Description Job Description Description: Located in the beautiful community of Fort Myers, Florida, Lexington Country Club offers an exquisite array of amenities... Read More

Line Cook Department: Culinary Reports to: Executive Chef Status: Non-Exempt Share this Career Posting: Job Summary: The Line Cook will be responsible for preparing the... Read More

Job Description Job Description We are seeking a Cook Chef to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in... Read More

Overview: Open interviews conducted daily - Walk-ins are Welcome Hiring Immediately We value Gracious Hospitality in everything we do, it starts with you! Our team members... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Job Description Job Description Job Summary: The Sous Chef supports the Executive Chef and is responsible for managing the daily operations of our kitchen, and prepared... Read More

Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle s recipes and standards. This role demands precision and speed in cooking and... Read More

Job Description: Dave Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you... Read More

Blue Pointe Oyster Bar and Seafood Grill opened in November 2003. Blue Pointe specializes in the freshest seafood from Boston, the Pacific Coast and the Gulf of Mexico.... Read More

** Bonita Sous Chef** Job Category : SFSL Food Service Requisition Number : BONIT05945 Showing 1 location Job Details Description WE'RE WAITING TO HEAR FROM YOU. COME JOIN... Read More

Job Description Job Description Description: OUR CORE PURPOSE: As an expression of God s love in Southwest Florida, we are growing to ensure that no one experiencing... Read More

Job Description Job Description Blue Pointe Oyster Bar and Seafood Grill opened in November 2003. Blue Pointe specializes in the freshest seafood from Boston, the Pacific... Read More

Job Description Job Description Blue Pointe Oyster Bar and Seafood Grill opened in November 2003. Blue Pointe specializes in the freshest seafood from Boston, the Pacific... Read More

Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle s recipes and standards. This role demands precision and speed in cooking and... Read More

Job Description Job Description Benefits/Perks Weekly Pay Get your earnings on a weekly basis. Competitive Wages Earn more while doing what you love. Meal Discounts Enjoy... Read More

Job Description Job Description Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with... Read More

Job Description Job Description Benefits: Competitive salary Employee discounts Flexible schedule Opportunity for advancement Training development Benefits/Perks Flexible... Read More