Executive Sous Chef Jobs in Hollis, NY

Job Description Job Description Restaurant Associates Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $90,000 to $110,000 Other Forms of... Read More

Position Title: Executive Sous ChefReports To: Executive ChefSalary: $90,000 to $110,000Other Forms of Compensation: Become part of Restaurant Associates, the industry s... Read More

Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation: Comprehensive Benefits Package... Read More

Job Description Job Description We are excited to be seeking a highly skilled Chef for a large corporate headquarters located in New York City for our client. This role... Read More

Job Description Job Description Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation:... Read More

Job Summary: The Executive Sous Chef is responsible for delegation of main kitchen line management and technical food production. This position is responsible for the... Read More

Job Description Job Description Job Overview: We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this... Read More

After undergoing a transformative restoration, The Waldorf Astoria New York is set to reignite its magnetic allure. The Waldorf Astoria New York is seeking a talented... Read More

Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful... Read More

Mattos Hospitality is looking for an experienced and dedicated Sous Chef to help facilitate food production and execution, workplace organization, team leadership. Our... Read More

Job Description Job Description Need to be able to work flexible hours. Please apply in person at 133-24 Springfield Blvd, Jamaica New York 11413 any day after 4pm. You... Read More

Established Nassau County high energy restaurant looking for a F/T Chef de Cuisine to replace its head chef of thirty years, retiring end of year. At least four years... Read More

Job Description Job Description Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and... Read More

Unit Description We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Do you strive to create amazing culinary experiences? Use... Read More

Job Description Job Description The role At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and... Read More

Job Description Job Description Parklife is hiring an experienced sous chef or current chef de cuisine to be our chef de cuisine as we head into the post pandemic era.... Read More

Job Description Job Description Creative and established hospitality brand is seeking a Culinary Director/Executive Chef to oversee day to day operations for their East... Read More

Job Description Job Description Birley Bakery is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member s clubs 5... Read More

Job Description Job Description The ideal candidate will: Have 2 years of professional cooking experience with excellent production skills in banquets Have detail and care... Read More