Executive Sous Chef Jobs in Highland, IN

Job Number 24097811 Job Category Food and Beverage Culinary Location Sheraton Grand Chicago Riverwalk, 301 East North Water Street, Chicago, Illinois, United States... Read More

Description: Elevate Your Culinary Career to New Heights at Park Hyatt Chicago - Become Our Next Banquet Sous Chef! ABOUT US: The culinary team at Park Hyatt Chicago is... Read More

You've got the skill, We've got the GRILLThe Line Cook at LongHorn:Prepares high quality food items to orderFollows recipes and presentation guidelinesAssists in... Read More

Olive Garden - 16601 N Torrence Ave [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely... Read More

Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle s recipes and standards. This role demands precision and speed in cooking and... Read More

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're... Read More

Why us? MERCAT -WHY US Job Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe,... Read More

Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle s recipes and standards. This role demands precision and speed in cooking and... Read More

Why us? MERCAT -WHY US Job Overview Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room... Read More

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary... Read More

The Role The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and... Read More

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More

Summary: White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live.... Read More

Job Summary: Line Cooks at Chipotle are responsible for preparing meals according to Chipotle s recipes and standards. This role demands precision and speed in cooking and... Read More

Job Summary: Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant s standards. They... Read More