Executive Sous Chef Jobs in Greenfield, IN

Under the direction of the Director of Culinary and Executive Chef and the Director of Dining and Community Feeding, the Executive Sous Chef - Manager is the... Read More

Job Description Aramark is currently seeking an Executive Sous Chef to join our team at the Indianapolis Motor Speedway! The Executive Sous Chef is the lead culinary... Read More

Job Description Job Description Executive Sous Chef Casual Theme High-Volume Craving a career where you re not just another number, but truly valued? We re a team of... Read More

The Sous Chef II position is typically found in a medium to large size business unit, and reports to the Sous Chef I or Executive Chef. It is the first level of management... Read More

About IHG and the InterContinental Indianapolis Opening in the fall of 2024, the InterContinental Indianapolis, brings urban luxury and timeless style to Monument Circle.... Read More

Aramark is currently seeking an Executive Sous Chef to join our team at the Indianapolis Motor Speedway! The Executive Sous Chef is the lead culinary person responsible... Read More

Job Description Job Description Job Listing: Executive Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and... Read More

Job Description Job Description Description: The Won t Stop Hospitality Inc. Line Cook must be detail oriented, organized, precise and able to work well under pressure all... Read More

Location: Salary: Other Forms of Compensation: At over 300 college universities around the country, Chartwells Higher Education is re-inventing the on-campus dining... Read More

Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and... Read More

Job Description Additional Information: This hotel is owned and operated by an independent franchisee, White Lodging Services Corp.. The franchisee is a separate company... Read More

Job Number 24145867 Job Category Food and Beverage Culinary Location Indianapolis Marriott Downtown, 350 W. Maryland Street, Indianapolis, Indiana, United States Schedule... Read More

Job Description Job Description Sous Chef Reports to: Executive Chef Supervises: Line Prep Cook; Salad Preparation; Sanitation Education and/or Experience: A degree from... Read More

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in... Read More

Job Description Job Description Are you looking for an opportunity and growth in your culinary career? Look no further! Tupelo Honey is looking for talented Executive... Read More

Job Description RH is seeking an Executive Chef for our RH Indianapolis Restaurant. BENEFITS: Competitive Pay All full-time associates can sign up for Health, Vision,... Read More

** Sous Chef** Job Category : Restaurant Management Requisition Number : SOUSC02336 Showing 1 location Job Details Description Join our leadership team at the newest Next... Read More

Job Description Job Description Executive Chef Independence Village of Carmel Position Summary: The Executive Chef is responsible for the successful management of all... Read More

Job Description Job Description Company Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored,... Read More