Executive Pastry Chef Jobs in Tuscaloosa, AL

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet... Read More

As the baker, you will be responsible for preparing baked goods of different varities and will likely have opportunities to create or innovate recipes. You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for... Read More

Company DescriptionPay Rates Starting between:$11.05 - $14.43 / hourAre you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an... Read More

As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes. You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for... Read More

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous... Read More

Taco Bell-Tuscaloosa is looking for a Restaurant Cook to join our team in Tuscaloosa, AL. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare... Read More

Taco Bell-Mitt Lary is looking for a Restaurant Cook to join our team in Northport, AL. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare... Read More

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up in this fast paced environment, you'll be expected to maintain poise under pressure. You'll know your prep work like... Read More