Executive Chef Jobs in West Lebanon, NH

Overview Responsible for the management of the provision of patient and retail food services and ensuring a high level of food quality, selection and exceptional service... Read More

Overview Responsible for the management of the provision of patient and retail food services and ensuring a high level of food quality, selection and exceptional service... Read More

Please note, this position is located at Stratton Mountain Resort in Stratton Mountain, VT Seasonal (Seasonal) At Stratton, we are a team of people who work extremely hard... Read More

Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a... Read More

Job Description Job Description Description: IT S ALL ABOUT THE JOB - A.K.A. YOUR JOB DESCRIPTION JOB TITLE: Prep Cook/Line Cook DEPARTMENT: Kitchen FLSA STATUS: Nonexempt... Read More

Job Description Job Description LINE COOK BASIC FUNCTION A Line Cook is an entry level position responsible for preparation and cooking of hot and cold food items in the... Read More

Job Description Job Description Pizza LINE COOK BASIC FUNCTION Pizza Line Cook is an experienced level position responsible for preparation and cooking of hot food items... Read More

Overview This role is eligible for a $3,000 Sign on/Retention Bonus. The Food Nutrition Services (FNS) Department at Dartmouth-Hitchcock encompasses Patient Food Services,... Read More

Chef Manager Job Reference Number: 26586 Employment Type: Full-Time , Onsite Segment: Education Brand: Aladdin-Campus-Dining State: Vermont (US-VT) The Role at a glance:... Read More

Cook PeopleReady of Concord, NH is now hiring Cooks in Hanover, NH. As a Cook, you will perform many different duties that are part of preparing meals. Apply today and you... Read More

Job Description Job Description Company Description Twin Farms is located in bucolic Barnard, Vermont, about 90 minutes from Burlington, three hours from Boston, or five... Read More

Position Title: Restaurant Manager Franchise Organization: Sagris Enterprises Management Reports To: Multi-Unit Manager/Director of Operations Overview A Restaurant... Read More

POSITION SUMMARY The Cook organizes and prepares hot food items for the breakfast, lunch and dinner meals for patients/residents and cafeteria, performs some baking,... Read More

* POSITION STANDARDS * Graduate of Culinary school preferred. * 5 years experience or the equivalent. * Serve Safe C ertification and Heart Healthy Cuisine experience a... Read More

Hours: Part time with the possibility of full-time hours with additional opportunities. Job Summary The assistant is responsible for all phases of meal preparation and... Read More

Job Description Job Description Cook - Restaurant Location: 506 On the River Inn Woodstock, Veront Job Summary: We are looking for a skilled Cook to prepare delicious... Read More

Job Description Job Description Cook - Restaurant Location: Mountain Meadows Lodge, Killington Vermont Job Summary: We are looking for a skilled Cook to prepare delicious... Read More

Cook II Location: VERMONT STATE COLLEGE RANDOLPH CAMPUS - 43112001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be... Read More

Job Description Job Description Job Title: Cook Location: Sunapee Cove Assisted Living and Memory Care 1250 Rt. 11 Sunapee NH 03782 Hours: Part Time Job Description:... Read More