Executive Chef Jobs in Rolesville, NC

What Makes a McKibbon Executive Chef? As a key member of the leadership team, the Executive Chef is accountable for the culinary operations with-in the hotel. While the... Read More

Description OUR PASSION IS MAKING PEOPLE FEEL SPECIAL! Now interviewing Executive Sous Chef Candidates Highly competitive salary positioned at the top 25% of the industry... Read More

Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare... Read More

Job Summary Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of... Read More

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet... Read More

NC State was named a great place to work in the 2022 Forbes annual survey as the best large employer in North Carolina. NC State embodies a culture that values... Read More

Greetings! Awesome growth opportunity in beautiful Cary, N.C.! ~ Working as the Executive Chef, in a corporate environment; you will oversee kitchen operations while... Read More

About the Company The leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the... Read More

We are seeking a talented Executive Chef to manage the kitchen of one of Chapel Hill's most respected restaurants. A Carolina-based restaurant group prides itself in the... Read More

Eurest Salary: $70000 - $85000 /year Pay Grade: [[payGrade_obj]] Other Forms of Compensation As the leader in business and industry dining, Eurest is the company to join... Read More

NC State was named a great place to work in the 2022 Forbes annual survey as the best large employer in North Carolina. NC State embodies a culture that values... Read More

About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by... Read More

Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do What you can expect from working at Perry's: Full time earning potential Flexible... Read More

We are hiring a Sous Chef. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality... Read More

Benefits Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Training development Tuition assistance Vision insurance Are you... Read More

NC State was named a great place to work in the 2022 Forbes annual survey as the best large employer in North Carolina. NC State embodies a culture that values... Read More

Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our... Read More

Sous Chef Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other... Read More

Job Summary Train, supervise and work with all kitchen staff in order to prepare, cook and present food according to hotel standard recipes to create quality food... Read More