Executive Chef Jobs in Red Bank, NJ

Job Description Job Description Benefits: Competitive salary Employee discounts Position Objective The Executive Chef is the culinary mastermind behind all catering and... Read More

Job Summary: The Executive Sous Chef is responsible for delegation of main kitchen line management and technical food production. This position is responsible for the... Read More

La Mercerie has an exciting opportunity for an Executive Chef who has a passion for using avant-garde practices to create exceptionally reimagined French cuisine executed... Read More

POSITION PURPOSE: We are seeking a hospitality focused and organized individual to join our team as An Executive Chef. The Executive Chef is responsible for the overall... Read More

WE'RE SEARCHING FOR A TALENTED AND EXPERIENCED EXECUTIVE OFF PREMISE CATERING CHEF The ideal candidate has experience Working in a fast-paced off premise catering... Read More

Unit Description: We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Do you strive to create amazing culinary experiences? Use... Read More

Create innovative comfort food implementing current trends. Create new, innovative and exciting Comfort Food Entrees for Lunch, Dinner and Brunch. Create an in-house 1940s... Read More

Salary: $110,000 Other Forms of Compensation: Bonus Eligible At over 300 college universities around the country, Chartwells Higher Education is re-inventing the on-campus... Read More

Salary: $100,000 Other Forms of Compensation: Bonus Eligible At over 300 college universities around the country, Chartwells Higher Education is re-inventing the on-campus... Read More

Salary: $110,000 Other Forms of Compensation: Bonus Eligible At over 300 college universities around the country, Chartwells Higher Education is re-inventing the on-campus... Read More

Salary: $100000 / yearOther Forms of Compensation: What makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the... Read More

Job Description Job Description Description: This is a Sous Chef position for Salt Creek Grille. We are looking for a professional Sous Chef to be the second in command in... Read More

Job Description Job Description COOKS/CHEFS Full and Part-Time Private Party Functions Ability to interact with our customers, and possess a professional relationship with... Read More

Position Summary The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its... Read More

Position Summary The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its... Read More

Position Summary The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its... Read More

Position Summary The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its... Read More

Position Summary The Sous-Chef works with the Assistant Sous-Chef to support the Chef in creating an exceptional culinary experience for the Institute Community and its... Read More

The Role The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and... Read More