Chef Manager Jobs in NV

Job Description Job Description For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as the best seafood in Southern... Read More

Job Description Job Description Job Summary: As an Executive Sous Chef, you will have the satisfaction of providing supportive leadership to kitchen staff throughout food... Read More

ESSENTIAL DUTIES AND RESPONSIBILITIES Primary duties and responsibilities include, but are not limited to, the following: Supervise all kitchen preparation areas and... Read More

Job Description Job Description Bourbon Steak is Chef Michael Mina s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina s... Read More

Executive Chef Salary: $75,000 - $80,000 Location: Las Vegas, NV Our client is a renowned leisure group that offers top ameneties, and culinary services. They are seeking... Read More

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as the best seafood in Southern California by the internationally... Read More

The ideal candidate is a seasoned chef with a background in Mexican cuisine. You will run an efficient kitchen by consistently looking to improve the menu, producing... Read More

The ideal candidate is a seasoned chef with a background in Mexican cuisine. You will run an efficient kitchen by consistently looking to improve the menu, producing... Read More

Job Description Job Description We are excited to be looking for our newest executive chef. We are looking for someone in the Reno, NV area who has years of experience... Read More

Job Description Job Description Michelin Starred Celebrity Chef, Michael Mina looking for an experienced Executive Chef for his Growing Restaurant Empire! Mina Group is a... Read More

Morrison Healthcare Salary: $60000-$65000 Other Forms of Compensation Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company... Read More

Job Summary: The Sous Chef manages the daily operation of assigned kitchen(s). Monitors kitchen(s) profitability and quality standards. Provides direction to line... Read More

Job Description Job Description This is intended to be an overview of the responsibilities and requirements attributed to the position of Sous Chef. It is not intended to... Read More

YOUR MISSION (The Job Description) The Line Cook position reports to Night+Market management and is responsible for performing basic and extensive food preparation and... Read More

Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while... Read More

Job Description Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works... Read More

Job Description Job Description Chef or cook. Chefs must be knowledgable and will be interviewed thoroughly. Cooks pay rate depends on skill and experience Read More

Job Description Job Description We are seeking an accomplished Kitchen Manager for a spectacular local restaurant group in Southwest Utah. Nestled near Zion National Park,... Read More

Job Description Job Description If interested, please apply in person at the Peppermill Restaurant Fireside Lounge in Las Vegas Nevada. The Assistant Chef is responsible... Read More