Chef Jobs in Wayne, MI

Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General... Read More

Job Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee... Read More

Job Description Job Description Join a premier destination for unforgettable events, offering a blend of elegance, sophistication, and exceptional service. Our venue caters to high-end weddings, corporate gatherings, and special celebrations, where we craft unique... Read More

Be Creative...with Creative Dining Services! Are you a culinary visionary with a passion for authentic Japanese, Latin American, Indian, and American cuisine? Do you thrive in a team-oriented environment where creativity and quality are essential? If so, we would love to... Read More

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet... Read More

Eurest NOW HIRING - EXECUTIVE CHEF Delta Sky Club, DTW $90,000/yr As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and... Read More

Sous Chef Position Summary: Under the direction of the Culinary Director, primary responsibilities include, but are not limited to, Assisting the Culinary Director in the overall functioning of the dietary department. Primary Responsibilities for Sous Chef: Ensure the... Read More

Executive Chef Department: CCS Taubman Cafe 700166 Employment Type: Full Time Location: CCS Compensation: $80,000 / year Description The Executive Chef is responsible for manage the culinary team on a day to day basis for production of food and overall food quality. This... Read More

Executive Sous Chef AtCedarbrook Senior Living, we work hard every day to find out what CelebratingLife Every Day! means to our residents and their families, then we help themachieve these goals. We are seeking a dynamic Executive Sous Chef for our Bloomfield Hills... Read More

Job Description Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of... Read More