Chef Jobs in Osprey, FL

Job Description Job Description We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members... Read More

Job Description Job Description We are seeking an Executive Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our... Read More

Unit Description Sodexo is #NowHiring our Executive Chef 2 for the Atlanta Braves Training Camp in Venice, FL. Our successful candidate will work days typically , with the... Read More

Unit Description: Sodexo is #NowHiring our Executive Chef 2 for the Atlanta Braves Training Camp in Venice, FL. Our successful candidate will work days typically , with... Read More

Job Description Job Description CHEF DE CUISINE Location: 215 N Cattlemen Rd Sarasota, FL 34232 (University Town Center/UTC) Salary: $57K-$63K per year (training pay $55K)... Read More

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare... Read More

Job Description Job Description Oversees all culinary activities, including: Preparation of meals Planning and pricing menu items. Ordering supplies, and supervising staff... Read More

Description: Duffy's Chef Job Description Reports to: General Manager Job Summary: Responsible for preparation, presentation, and service of all menu items. Also... Read More

Additional Information Job Number 24175338 Job Category Food and Beverage Culinary Location The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida, United... Read More

Job Description Job Description SOUS CHEF Location: 215 N Cattlemen Rd Sarasota, FL 34232 (University Town Center/UTC) Salary: $48K-$51K per year (training pay $45K) Naked... Read More

CHEF OPERATOR (GM) Location: 215 N Cattlemen Rd Sarasota, FL 34243 Compensation: $75K-$95K/year with bonus + annual increase Naked Farmer is a pioneering farm-to-table... Read More

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare... Read More

Job Description Job Description We are seeking an experienced Sous Chef/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept. As a Sous Chef,... Read More

Additional Information Job Number 24196870 Job Category Food and Beverage Culinary Location The St. Regis Longboat Key Resort, 1620 Gulf of Mexico Drive, Longboat Key,... Read More

Job Description Job Description Chaz 51 Steakhouse in North Venice, FL is looking for one pastry chef to join our 43 person strong team. We are located on 549 553 Us Hwy... Read More

Job Description Job Description Chaz 51 in North Venice, FL is looking for one saute chef to join our 43 person strong team. We are located on 549 553 Us Hwy 41 Bypass... Read More

Job Description Job Description Chaz 51 Steakhouse in North Venice, FL is looking for one salad chef to join our 43 person strong team. We are located on 549 553 Us Hwy 41... Read More

EXECUTIVE CHEF IClick Here to Apply OnlineJob Description Morrison Living Position Title: EXECUTIVE CHEF I Salary: 85,000 - 95,000Other Forms of Compensation: Benefits... Read More

Description Sous Chef Qualifications 1-3 years of experience in a high-volume concept Culinary training and/or extensive cooking and production experience Knowledge of... Read More