Chef Jobs in Bayside, NY

Job Description Job Description Executive Chef Opportunity at The Rhyland Hotel, Flushing, NY Join Us for the Grand Opening in Summer 2025 Location: Flushing, NY Start... Read More

Job Description Job Description Restaurant Associates Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $90,000 to $110,000 Other Forms of... Read More

Position Title: Executive Sous ChefReports To: Executive ChefSalary: $90,000 to $110,000Other Forms of Compensation: Become part of Restaurant Associates, the industry s... Read More

Established Nassau County high energy restaurant looking for a F/T Chef de Cuisine to replace its head chef of thirty years, retiring end of year. At least four years... Read More

Salary: $75,000 - $85,000 Pay Grade: 12 At Gourmet Dining Chartwells Higher Education, people are at the core of our business. Together we build innovative food service... Read More

After undergoing a transformative restoration, The Waldorf Astoria New York is set to reignite its magnetic allure. The Waldorf Astoria New York is seeking a talented... Read More

Job Description Job Description We are excited to be seeking a highly skilled Chef for a large corporate headquarters located in New York City for our client. This role... Read More

Job Description Job Description Need to be able to work flexible hours. Please apply in person at 133-24 Springfield Blvd, Jamaica New York 11413 any day after 4pm. You... Read More

Job Description Job Description Restaurant Associates Position Title: EXECUTIVE SOUS CHEF Reports To: Executive Chef Salary: $88,000-$98,000 Other Forms of Compensation:... Read More

Morrison Living Salary: 70,000.00 Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built... Read More

Job Description Job Description:<br /><br /> Morrison Living Salary: 70,000.00 - 90,000.00 Other Forms of Compensation: Job Summary: An inspirational and organized leader... Read More

Morrison Living Salary: 70,000.00 - 90,000.00 Other Forms of Compensation: Job Summary: An inspirational and organized leader who is not afraid to roll up their sleeves to... Read More

Job Summary: The Executive Sous Chef is responsible for delegation of main kitchen line management and technical food production. This position is responsible for the... Read More

Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry.... Read More

Unit Description We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Do you strive to create amazing culinary experiences? Use... Read More

Job Description A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just... Read More

Unit Description: We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Do you strive to create amazing culinary experiences? Use... Read More

Job Description Job Description Job Overview: We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this... Read More

Job Description LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take amenities to the next... Read More