Chef Cuisine Jobs in Tarzana, CA

Job Summary We are seeking a dynamic and team-oriented Chef de Cuisine to join our back-of-house team. The successful candidate will ensure all kitchen operations are... Read More

Salary: $110,000 - $120,000 Different perspectives make us better. We re committed to creating an equal opportunity and fair treatment environment, where learning and... Read More

Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against... Read More

Job Description Our Mission The Bay Club Company is much more than a hospitality company. We provide experiences which celebrate a healthy and vibrant lifestyle. Our... Read More

** Executive Sous Chef** Job Category : Food Beverage Requisition Number : EXECU005195 Showing 1 location Job Details Description LEGENDS Founded in 2008, Legends is a... Read More

Chef de Cuisine Chef de Cuisine 1060 South Broadway, Los Angeles, CA 90015 1060 South Broadway, Los Angeles, CA 90015 Full Time Salary (Based on Experience) Expires: Mar... Read More

Job Description JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to... Read More

Job Description Summary The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for... Read More

Synthse de l'offre Employeur : CENTRE COMMUNAL D ACTION SOCIALE de MARCILLAC-LA-CROISILLE EHPAD 19320MARCILLAC LA CROISILLE Rfrence : O019220200545014 Date de publication... Read More

Job Number 24131087 Job Category Food and Beverage Culinary Location The Westin Los Angeles Airport, 5400 West Century Boulevard, Los Angeles, California, United States... Read More

Job Number 24131087 Job Category Food and Beverage Culinary Location The Westin Los Angeles Airport, 5400 West Century Boulevard, Los Angeles, California, United States... Read More

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Workplace Hospitality offers... Read More

Job Number 24131087 Job Category Food and Beverage Culinary Location The Westin Los Angeles Airport, 5400 West Century Boulevard, Los Angeles, California, United States... Read More

Job Description Summary The Executive Sous Chef follows and maintains the standard procedures for all banquet functions. Supervision of Banquet Kitchen. Ordering for... Read More

Job Description Passionate and excited about culinary knowledge, especially in modern Japanese-inspired cuisine. Must have above-average Japanese cooking knowledge.... Read More

Job Number 24097151 Job Category Food and Beverage Culinary Location The Ritz-Carlton Marina del Rey, 4375 Admiralty Way, Marina Del Rey, California, United States... Read More

** Executive Sous Chef - Castaway Burbank** Job Category : Restaurant Management Requisition Number : EXECU002241 Showing 1 location Job Details Description The Sous Chef... Read More

Company Overview: Specialty Restaurants, a leader in the hospitality industry, and is a high-spirited and successful family-owned corporation. Named one of Travel +... Read More

Exec Chef, Longitude Bar and Restaurant is responsible for all food production including that used for restaurants, IRD, Banquet functions, and colleague cafeteria.... Read More